Sparkling Wines
Read here useful information on the fizzy beauty the Sparkling Wines. You can read about their types and special features. There are also the Sparkling Wine and food combo suggestions in the article.
- Sparkling wine is a wine with significant levels of carbon dioxide in it making it fizzy.

- The most popular example of a sparkling wine is Champagne.
- The other examples are Cava in Spain, Asti in Italy and Cap Classique in South Africa.
- In some parts of the world, the words “champagne” or “spumante” are also used to refer to the sparkling wine.
- Sparkling wine is usually white or rosé in color.
- But there are many examples of red sparkling wines such as Italian Brachetto and Australian sparkling Shiraz.
- The sweetness of sparkling wine can range from very dry “brut” styles to sweeter “doux” varieties.
- Foods like buttered popcorn, shrimp and shellfish, veggies, smoked salmon, sweet bread and marscapone cheese, fruit-based desserts go well with the Sparkling Wines.
If you know any thing more about the Sparkling Wines that will help us improve this article please feel free to write to us.
See Also:
- India Wine Producers
- Wine India / India Wine
- Indian Wine Exporters / Wine Exporter India
- India Wines Directory
- India Wine Resources
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Originally posted 2009-09-23 23:40:50.
Tags: wine type